Chuck Eye Steak is a small town in Jefferson County, Utah. The name of the town is named after Chuck Eye, a cattleman who was prominent in the area. It is a very scenic town with views of the Wasatch Mountains and the wonderful Provo Canyon in the distance.
There are many good restaurants in this town but to see some of the best steaks you need to go to Ray’s Steakhouse. There is a beautiful outdoor deck where the locals and visitors to sit and eat the famous steak. It is always a crowd here and the wait can take forever. Most people prefer to order the house salad as well.
Chuck Eye Steak And Its Uses
A casual atmosphere makes this steakhouse one of the most popular. With such a large room and numerous seats. You can’t go wrong with ordering the chicken salad and the black beans and rice. Of course, if you have the steakhouse coupon you will get a free dinner with the purchase of any steak you order.
Although I personally think this steakhouse does not live up to its reputation for having the best steaks in the state. The small town it is located in is very friendly and many families actually live in the town. The unique atmosphere is attractive to many. There are always a beer and a few local games going on.
Many people from the surrounding area of the steakhouse come here because of the great steaks they get here. They bring their children, who love to watch the rodeo events. Then there are also people from all over the world that come here just to see the meat they get here and to experience all the things that this town has to offer.
Classic House Steak Closed
An ideal time to visit the town is around the time of the rodeo and when the Classic Steakhouse is closed. When it is time to do the family heirloom beef-eating one of the best times to do it is also around these times. It is always very busy.
If you happen to be in the area around the end of October you should make your way down to the town of Truckee and try to go to Chuck Eye Steak and grill for dinner. This place has to be one of the nicest restaurants around because it has one of the biggest rib-eye steaks they can buy. The owner is very proud of his animals and he puts a lot of money into making sure they are healthy. He also cooks the steaks using the highest quality ingredients.
The good thing about these beef steaks is that they are lean and also very tender. They are cooked rare or medium. The ribs are placed over the hot coals which allows them to cook quickly so that they become tender and juicy.
Rib Eye That Comes From Chuck Eye
To serve the rib-eye that comes from Chuck Eye, the chef works hard to keep it all properly marinated. This is where the fresh herbs come in. He adds them to the beef at the appropriate time to give it the perfect flavor. The spice rub they use also comes from the restaurant and it is used for the entire process from start to finish.
The steaks also get their own indoor grill to cook them at the desired temperature. It is all covered in black rubber that keeps the steaks moist and juicy. Then, of course, there is the chimney starter that keeps the meat moist and warm. It is then put in a coke oven to cook.
If you want to have one of the best steaks anywhere, you need to try the great food they offer. They offer four different types of meats and it can all be bought in six or seven-pound sizes. You can always get the full or half rack, the baby back or side; and you can also get double stacks if you can afford it.
The best way to get to know the town of Chuck Eye is to go to the steakhouse that is located right there in town. You will be pleased with the taste and the great service.